The Converter of the liquid to provide structured water

The Converter of the liquid to provide a structured (activated) water.

 

 

Converter fluid designed for obtaining structured (activated) of water on an industrial scale. Structured water corresponds in its structure the water in the plant, resulting in the process of digestion is easier. In structured water obtained from the unit Converter fluid, the cluster of the water becomes the right shape, becoming a protective factor in the cell and the catalyst of biochemical processes of normalizing and restoring these processes to perfection.

 

Description

Advantages

Example yield

Method of presowing treatment of seeds

 


Description:

Converter fluid designed for obtaining structured (activated) of water on an industrial scale.

Water is a complex structure and composition of the product. Each of its components – mineral salts, trace elements, temperature, structure, etc. having an impact politicological action.

Structured water corresponds in its structure the water in the plant, resulting in the process of digestion is easier. In structured water obtained from the unit Converter fluid, the cluster of the water becomes the right shape, becoming a protective factor in the cell and the catalyst of biochemical processes of normalizing and restoring these processes to perfection.

Water subjected to processing at the transmitter undergoes structural changes, it appears new properties.

In agriculture with the help of structured water soaked seeds (pre-activation) and is carried out irrigation of crops.

 


Advantages:

– increase in seed germination,

the increase of nutrients in the plant

– increase yields of agricultural crops from 1.5 to 5 times (some crops, such as beet – up to 10 times),

reduction of time (acceleration) ripening,

– increase of resistance of agricultural plants to adverse temperature and climatic and agrochemical conditions (drought, low temperatures, wind load, depleted soils,etc.)

increase resistance to diseases as well as microbial and fungal defeat,

– cows eat the greens of these plants, increase the fat content and quantity of milk.

 

The example yields:

Sugar beet, which seeds were soaked in structured water, in adverse conditions of the highlands of Armenia gained weight up to 20 kg, and roots weighing 10 kg was a big part of the harvest; the height of the stems reached 3 m, the ears are large, lush plumage. Sunflowers reached 30 cm in diameter, and their leaves, like the leaves of corn was lush and juicy, which is very important for getting silage.

 

Method of presowing treatment of seeds:

a) seeds are soaked in structured water for 12 hours or more. Soaked so that water covered completely all the seeds

b) slightly squeezed and slightly dried,

C) seeds are planted at a distance from each other at least 15 cm between rows 50-70 cm,

g) weeding required,

d) fertilizer is desirable.

While the seeds germinate much faster than in the control (soaking in untreated water), two weeks earlier to Mature and have a high nutritional value.